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Peanuts with skin offer a unique texture and flavor experience. The skin, a thin, papery layer, adds a slight crunch and can contribute to the overall nutty flavor. Some people find the skin to be a slightly bitter or earthy flavor, while others enjoy its distinct taste. Peanuts with skin are versatile and can be used in various ways, including roasting, boiling, and adding to recipes for a crunchy topping or ingredient.
Dry Fruits & Nuts
IHF Almond 18-20 (2Lb) (2 lb)
CAD 18.49
In Stock
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IHF Pistachio (Pista) Green 550g (550 g)
CAD 29.49
Daals & Pulses
Iqbal Toor Daal Plain 4Lb (4 lb)
CAD 11.49
Out of Stock
Iqbal Masoor Split 4lb (4 lb)
CAD 9.29
Iqbal Cashew W320 400g (402 g)
Iqbal Fig Afghani 200g (200 g)
CAD 9.79
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